Gaeng-Som Cha-om Koong

Pla Duk Pad Prik Khing

Stir-fried crispy catfish with garlic, kaffir lime leaves, string beans, bell pepper, and Prik Khing curry paste

Seafood Pad Cha

Stir-fried chef's special homemade fish balls, young peppercorns, rhizomes, ginger, celery, bell pepper, and basil leaves with spicy herbal sauce

Hor Mok